Whenever September comes around, even though it’s usually still hot where I live, I still want all the cinnamon spice this and that! Maybe I’m a sucker for the media telling me what I should crave, but that’s beside the point. This bread simplifies an old family traditional bread, using less ingredients, which means less time consuming… less clean-up…. but still delicious, moist and full of Fall goodness!! This recipe also integrates the safe integration of using quality essential oils safely in the kitchen! It works well for muffins as well.