Written by Michelle Minahan Thompson, R.N. and Jessica Minahan White, CHC

Omega-3′s, 5’s, 6’s, 7’s and 9’s are called “Essential Fatty Acids”. This means that our bodies cannot produce them on its own and we must source them through our food intake. While too much fat in our bodies can contribute to a wide range of possible health complications, a proper ratio of Omega 3’s to 6’s fatty acids has a positive effect on our bodies, such as preventing arthritis, psoriasis, promoting proper eye and brain health, cardiovascular health, preventing diabetes, (more…)